4F Tokyo Garden Terrace Kioicho
1-3 Kioicho Chiyoda-ku Tokyo
Reservation:03-3263-5544
We will offer 28-day dry-aged, handpicked, USDA PRIME beef.
The meat will be aged utilizing Executive Chef Arturo McLeod’s signature aging process in-house
We have a wide selection of wines from each country and offer the best wines to suit your tastes.
We treat every customer like they are part of our family and pride ourselves on the fact that diners will receive the exact same expert-level of service as though they were passing through the doors in New York City.
BENJAMIN STEAKHOUSE KIOICHO
4F Tokyo Garden Terrace Kioicho 1-3 Kioicho Chiyoda-ku Tokyo
Reservation by phone
TEL:03-3263-5544
[Lunch] 11:30a.m.-3p.m. (LO 2p.m./Last Entry 1:30p.m.)
[Dinner] 5p.m.-10p.m. (LO 9p.m./Last Entry 8:30 p.m.)
【General contact】
Mail:bsh-kioicho@benjaminsteakhouse.jp
【Press contact】
Mail:bsh-kioicho@benjaminsteakhouse.jp